Overview
The CIEH has launched the CIEH Level 2 Award in Healthier Food and Special Diets, an accredited nutrition qualification in light of increased public interest in this area.
Outline Programme
The qualification covers the following topics:
- The relationship between nutrition, diet and health
- The nutritional requirements of different population groups
- Current policy, legislation and voluntary guidelines
- The effects of food processing on nutrient content
- Nutrition labelling
Qualification information
- Designed for: All employees
- Course duration: 6 hours
- Assessment method: Multiple choice examination
- QCA Accredited: Yes
- Level:New Level 2